By NYABJ Staff:
Breanna Robinson:
My recipe for a Memorable Holiday is baking gingerbread cookies.
Stephanie Woods Mckinney:
My Recipe for a Memorable Holiday is to take time for yourself! Do something for (1) day or (1) moment that is 'SPECIAL' to just you!
Karyn Cook: My recipe for a memorable holiday: Is spending some much needed time with my family. I love to see my nieces happy, relax, and try a bunch of new recipes. my recipe for this season is seafood stuffing
Mana’s Recipe for a Memorable Holiday: Ultimate Brownies
(Makes a 13x9-inch brownie pan)
INGREDIENTS
For the Brownie Mix (or substitute with two boxes of your favorite brownie mix):
½ cup butter
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
⅓ cup unsweetened cocoa powder
½ cup all-purpose flour
¼ teaspoon salt
¼ teaspoon baking powder
⅓ cup heavy cream
For the Layers:
Chocolate chip cookie dough
Oreos
Butter or oil spray (to grease the pan)
STEPS
Brownie Batter:
In a bowl, cream the butter and sugar together until light and fluffy.
Add eggs one at a time, beating well after each addition to create a smooth wet mixture.
Mix in the vanilla extract.
In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder (this is your dry mix).
Gradually combine the dry mix with the wet mix, stirring until smooth.
Stir in the heavy cream to create a rich brownie batter.
Assembling and Baking:
Preheat your oven to 350°F (175°C).
Grease your 13x9-inch pan with butter or oil spray.
Press the chocolate chip cookie dough evenly into the pan, forming the bottom layer.
Arrange Oreos over the cookie dough, covering it completely.
Pour the brownie batter evenly over the Oreos, tapping the pan lightly to remove air bubbles and ensure smooth layers.
Bake in the preheated oven for 20-40 minutes, or until a toothpick inserted in the center comes out clean.
Remove from the oven and let cool completely before slicing.
Enjoy your irresistibly indulgent holiday brownies!
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